MONTCUQ - CASTELNAU-MONTRATIER





Producers and winegrowers

From the vines giving us Cahors or Coteaux du Quercy wines, from orchards and vegetable plots through to farming and products made from duck, the producers and winegrowers of Quercy Blanc open their doors to visitors. On the programme: visits, tastings and produce for sale at the property.

 

Meals or farm tastings, holidays with themes around local cuisine: truffles, duck... the producers offer you a multitude of ways to discover their products. To discover them click here.

 

As well as wine tastings at the vineyards, there are also Sunday morning wine tastings dedicated to Coteaux de Quercy wines in the Portanelle Cellar (11 am to 1 pm during July and August), situated under the tourist information office in Castelnau-Montratier.

 

 

Brasserie artisanale de Montcuq
MONTCUQ-EN-QUERCY-BLANC
Montcuq-La-Rapiette-sinstalle-en-Quercy-Blanc
Beers

Stéphane produces handmade beer with high fermentation. You can find them on the Montcuq market every Sunday.

 
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Clos Troteligotte
VILLESEQUE
trotteligotte_2
Wines

Our wine is produced on a 12 hectare estate, from vines planted on the high ground of the Cahors appellation. The Clos Troteligotte is made up of one single soil type : Siderolithic Calcareous Clay. This is a red soil composed of clay and limestone but also, much rarer in the Cahors area, earth which is rich in iron. All these factors contribute to giving Clos Troteligotte its character and complexity. Over the years, we have made a selection of individual plots within the Clos and have created, according to the soils' different iron content, a range illustrating the variations that the Malbec grape can produce on this unique part of the Cahors appellation. - Six wines make up the range : K- nom, K- or, K- pot, K- lys, K and K². Production of ratafia, grape juice, white wine.

Vignerons Indépendants	 Accueil Vigneron du Lot Vignobles et Découvertes
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Truffes de Montcuq
MONTCUQ-EN-QUERCY-BLANC
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Truffle

 
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Brasserie Artisanale Ratz
FONTANES
Beers

The brewery has been operational since July 2001. Ratz beer is unpasteurised. It was the passion of Christophe Ratz, the brewer, which led to him reviving the tradition of small-scale brewing in the Lot. He has successfully combined the best of his know-how and respect for this area to brew this beer, an infusion of pure malt and aromatic hops. The recipe, with its unique selection of yeasts, enables it to develop harmonious flavours with the passing of time...Enjoy a visit to find out about our authentic artisanal methods accompanied by a member of our staff, who will tell you about the brewery, show you the production area and explain the process by which our beer is brewed.

Agriculture Biologique (AB)
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Chai St Etienne
SAINT-PAUL-FLAUGNAC
Wines

Magnificent vineyard situated partly in the Lot and partly in the Tarn-et-Garonne, in the Coteaux du Quercy wine area. The estate extends over 27 hectares. It is run by the Gisbert and Quèbre families, who are very attentive to the good management of their vineyard. There can be no doubt about this when you taste their delicious Quercy wines. They are generous and solid, like the inhabitants of this region. The Chai St. Etienne offers red wines, red wines aged in oak and both dry and sweet rosés for tasting.

Vignerons Indépendants	 Accueil Vigneron du Lot
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Comberme
LENDOU-EN-QUERCY
lavande-comberme
Honey / Ovine / Saffron

 
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Ferme de Lacontal
TOUFFAILLES
copyrighter.php

Lavand oil producer

Bienvenue à la ferme Agriculture Biologique (AB)
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Ferme Qu'es Aquo
BARGUELONNE-EN-QUERCY
prunes-d-entes-02
Fruits / Walnut / Wines

Producer of plum, prune, white grape, wine and walnut. Groups are welcomed to visit the farm and do workshops (gardening, cooking, etc...).

Agriculture Biologique (AB)
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