From the vines giving us Cahors or Coteaux du Quercy wines, from orchards and vegetable plots through to farming and products made from duck, the producers and winegrowers of Quercy Blanc open their doors to visitors. On the programme: visits, tastings and produce for sale at the property.
Meals or farm tastings, holidays with themes around local cuisine: truffles, duck... the producers offer you a multitude of ways to discover their products. To discover them click here.
As well as wine tastings at the vineyards, there are also Sunday morning wine tastings dedicated to Coteaux de Quercy wines in the Portanelle Cellar (11 am to 1 pm during July and August), situated under the tourist information office in Castelnau-Montratier.